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These are amazing! At first I wasn’t quiet sure what to use them with, then I made an amazing discovery Mix 1 tsp balsamic vinegar, 1/2 tsp Dijon mustard and 1 tsp of either sauce, whisk and drizzle over salad leaves..... the taste is awesome! The flavour of either sauce is so bang on the money, I don’t know how they are zero sugar Well done Exante!