The recipe makes 1 banana bread loaf, which slices into six. Only 150 calories per slice, it’s a no-brainer 🍌 Plus, it’s made using our low sugar, high protein meal replacement shakes, which also contain gut-friendly* prebiotics!
You will need:
– 2 @exantediet banana shakes
– 2 small bananas
– 2 eggs
– 40g oats
– 1 and 1/2 tsp baking powder
– splash Coconut milk
– small handful of Chocolate Chips

Method:
- Whizz your oats into flour in a blender and pop into a bowl
- Add the shake powder, mashed bananas, eggs, baking powder and coconut milk. Blend until smooth
- Line your tin with greaseproof paper and spray oil. Pour mixture into the tin and dot with chocolate chips (optional of course)
- Bake at 180 for 35 mins
- leave to cool
- Enjoy a slice with breakfast and yoghurt or on its own as a protein snack