Low Carb Veggie Pizza

This nutrient packed recipe gives you the flavours of pizza without the extra carbs, fat or calories.

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Exante Diet Pizza Mix

Try our very own ready-made, Exante Diet pizza mix here! Who would have thought it...a pizza that can help you lose weight!


1 x 1/2 inch thick aubergine slices (100g approx.), cut lengthwise, patted dry
2 tbsp. tinned tomatoes, crushed
1 med sliced mushroom
1 tbsp. chopped yellow pepper
1 tbsp. chopped onion
1/2 tsp. chopped garlic
Sprinkle of Italian herb seasoning
1 tbsp. grated mozzarella or cheddar cheese
1 tsp. parmesan/pecorino/grand padano


No of servings: 1

Preparation time: 15 minutes

Cooking time: 25-30 minutes

This recipe is suitable for the following diets: Simple Solution (LCD), Working Solution (LCD). 


1. Preheat oven to 190 degrees centigrade.
2. Spray a baking sheet with 1 cal spray (like Frylight). Place aubergine slice on the baking sheet and cook until slightly soft, about 20 minutes.
3. Combine crushed tomatoes, garlic, and Italian seasoning. Mix well.
4. Remove sheet from oven and evenly spread the tomato mixture over the aubergine slice. Sprinkle with mozzarella/cheddar cheese and evenly top with mushrooms, pepper, and onion.
5. Pop back in the oven until the cheese has melted and the toppings are hot.
6. Sprinkle with the parmesan and serve with a green salad.

Nutritional info

Energy kcal 151
Protein g 8.7
Total Carbohydrate g 8.7
Sugars g 0.5
Total fat g 8.5
Saturated fat g 5.3
Sodium mg 188
Fibre g 2.6